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₹700.00
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Smoked Meat

Smoked cured pork

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Price
₹700.00
In Stock (6)
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7-day
Product Details
Our Smoked Cured Pork is prepared the traditional Naga way. Seasoned with a blend of local herbs and spices, cured for 3 to 4 weeks to develop deep, rich flavours, and then slow smoked over wood fire for that signature smoky aroma and tender bite. A true taste of Naga craftsmanship in every piece.
Specifications & Care
  • Category: Smoked Meat
  • Material: Authentic Naga Wood / Fabric (Example Detail)
  • Weight/Size: See above/variants (Example Detail)
  • Care: Hand wash only / Wipe clean (Example Detail)
Made in Nagaland

The Spirit of Nagaland

This item is locally sourced and crafted by skilled artisans from the heart of Nagaland. Each piece carries tradition, heritage, and the rich cultural tapestry of our tribes. By purchasing this product, you directly support the continuity of indigenous crafts.

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